Join us in celebrating the uniqueness and diversity that makes Sardegna special.    It is the part of Italy that feels a bit foreign and exotic even to Italians – with its own cuisine, traditions, ancient ruins and even the language.

 

Sardegna is the second-largest island in the Mediterranean Sea (after Sicily and before Cyprus). Sardegna has a vast and charming, yet bittersweet, natural environment with beautiful beaches.  Listed as one of the five “blue zones” – serving as home to the highest concentration of male centenarians in the world and interestingly was the site of the James Bond film, The spy who loved me.  So many interesting things in Sardegna to discover. 

 

The food satisfies the most demanding palates with its simple and natural ingredients, and with its delicious recipes made with the delicate and strong local products – sardines, pecorino cheese, lobster, mussels, and so much more.

 

Regional dishes made with true to the region recipes.

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Select wines from the region - available in flights or by the glass.